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Non dairy creamer for baking

Non dairy creamer is white or creamy powder dried by spray with excellent fluidity and stability. It is designed for rapid direct dispersion into hot consumer use beverages such as instant coffee, black tea, milk tea, cereal, seasoning & soup and infant formula. It can not only improve the color of coffee and tea, but also can make the taste flavor smoothness.


Non dairy creamer produced using high-quality raw materials, application in powdered milk, coffee, cereals, condiments and related products, It is a good additive for food industry. Non dairy creamercan effectively improve the nutritional value of products, rich taste of the product.
Non dairy creamer has good solubility in water, emulsifying agent in water to form a homogeneous liquid milk, improve the internal organization of food, flavor by fat, so delicate taste, lubrication thick, creamy and rich, it is also a coffee products good companion, available for instant cereals, cakes, cookies, etc., so that the cake delicate tissue, maintain lubrication, improve flexibility. Cookies can be used to improve the shortening and difficult totake the oil.

Items

Specification

Result

Color

White to yellow

Conforms

Taste/ Smell

Typical (With a butter flavor, no taste corruption, no odor)

Conforms

Organization

Powder

Conforms

Soakage

Dissolution,no oil

Conforms

Moisture (%)

≤5.0

2.74

Fat (%)

28.0~30.0

28.1

Protein (%)

<4

1.48

As mg/kg

≤0.5

0.117

Pb mg/kg

≤0.5

0.135

Cu mg/kg

≤5.0

1.03

Moulds (cfu/g)

≤50

<10

Coliforms (Mpn/100g)

≤40

<30

Aerobic Plate Count (cfu/g)

≤1000

80

Test Result: Conforms

Packaging: 25 KG/BAG

Application: Bakery Food, Cereal, Coffee, Formula Milk, Ice Creamer, Milk Tea

Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.


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